It’s the weekend before Christmas.
That means less than 7 DAYS, people!
Normally, I’m freakin’ a little at this point. Somehow, this weekend doesn’t seem as bad as I thought.
Maybe it was the fact that I hit Target/Trader Joe’s early yesterday in order to avoid the bad crowds. There were still crowds, but it didn’t seem that busy.
Then again, I went sans makeup/shower/good hygiene in general. It’s possible men and small children hid as I strolled past.
Because I chose to break up the Target shopping and the last shopping trip to Michigan Avenue into two different days, it was noon and I had a good chunk of time on my hands. What’s a girl to do?
She runs. She runs 5 solid miles. She notices a hottie jump on the treadmill next to her. And she congratulates herself because that extra swipe of deodorant was a good choice… How you doin’?
Anyway…
Often, when I decide to stay low key for the weekend, I try to make smart decisions in the kitchen.
Yay green!
And yes, that’s ranch dressing. The regular kind. My friend Mary and I discussed this once and both totally agree- the extra calories are ok as long as you’ve bringing in all the veggies with it. A massive plate of solely vegetables with some fat in the dressing is better to eat than no vegetables at all. Just don’t drown them. Holla’.
Besides, fat-free/lite ranch is really gross. And that doesn’t make anyone happy.
Another thing that does make me happy?
Cookies. Duh.
During the 3rd Blogger Sweet Swap, Jessica from The Process of Healing and I were partnered together! I sent her some Chubby Hubby Cookie Bars last week, and this arrived at my door yesterday afternoon!
She chose to make a few things from How Sweet It Is- cake batter bark and browned butter chocolate chip/brownie cookies.
Fabulous.
My roommate and I took down over half of the bark within an hour of opening the package. Truth.
Chocolate reduces levels of stress hormones. It’s absolutely necessary you fit it into your healthy diet over the holiday season. It’s medically proven. Google it.
Speaking of roommates, mine made buffalo ranch chicken last night.
A way to reduce stress? When she asks if you want some of it, you say “why yes, yes I would love to not make my own dinner and eat this amazing food instead…”
Buffalo chicken is easily in my top 10. I’m a sucker for that hot sauce.
I’m also a sucker for 312. I heart you, Goose Island. Even if you did sell your soul to Anheuser Busch. But that’s a bone to pick at another time…
We decided to hole ourselves up for a relaxing evening of movies. The Change Up, 30 Minutes or Less and The Wizard of Oz. Clearly we just couldn’t decide what kind of genre we wanted to go with. I guess variety is the spice of life.
And here I am now. Well-rested and relaxed. Not normal for a Sunday morning (reference last weekend’s silly foolery).
Off to the gym I go before tackling the last few things on my holiday shopping list. Hopefully with plenty of the Sunday afternoon to spare by the time I’m done.
And that, my friends, is how you have a relatively sane weekend before Christmas.
Filed under: Random Rants | Tagged: benefits of chocolate, buffalo ranch chicken, crock pot creations, fitness, Goose Island, Goose Island 312, healthy balance, holiday shopping, ranch dressing is the best, relaxing weekend, running, Salad, Weekend | 13 Comments »









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